We provide our clients with a range of fennel seeds, which is to flavor breads, cakes and confectionery. These are also an ingredient of Chinese five spices. Fennel has an anise like flavor but is more aromatic, sweeter and less pungent. While greenish seeds are much softer and naturally sweeter.
Uses of Fennel Seeds:
Fennel Seeds are used as an oral digestive and mouth freshener. Fennel seeds are considered to be the best herbs for fish dishes and have yellowish or greenish appearance. The yellowish seeds are used for the purpose of cooking.